Chocolate is the key to my heart. I start every day with coffee and I spend most of my time thinking about what I’m going to eat next. It gives me so much joy to try new foods and recipes and to share them with my friends. Every time I come across something new on a…
Chelsea Grace Miller
Shortbread cookie crust topped with a layer of turmeric infused salted caramel and finished with a layer of chocolate ganache.